That sounds amazing! We actually made a coconut & strawberry breakfast quinoa for Adventure Journal a few months back, and the flavors are awesome together.
Coconut milk powder is a pretty amazing ingredient. I love that you don’t have to open a whole can if you just want to add a little bit of the flavor into something.

Follow up: I just found another cracker at Trader Joe’s that can definitely hold its own in a bear barrel: Cranberry Coconut Snacking Crackers. I hadn’t seen them before today but I grabbed them for lunch and they are great. Sturdy but not too hard, and the bits of cranberry in them are kind of fun. Definitely would recommend them!

Looove me some Babybel cheese in the backcountry! As for crackers, my faves are the Bite Sized Everything crackers from Trader Joe’s, or their Pita Bite Crackers. They are fairly sturdy, so they don’t totally crumble. While I usually pack my bear barrel by day, I do keep more fragile food like crackers at the top so I don’t smush them when I’m cramming everything in. Hope you have a great trip!!